We want to encourage the next generation to become inventive, passionate cooks, and leave them with a greater love and understanding of food.
Meet the Ingreedies!
Chef – the flavour genius
Larry – the meat dude
Tony – the dairy maestro
Rita – the fruit star
Bentley – the larder connoisseur
Lexi – the veggie whizz
Harvey, Hattie and Hugo – the herbs
Chai – the spice guru
Melvin – the seafood freak
Zoë’s favourite food is curry (as hot as possible), and her first invention was a cheese and peanut butter sandwich. She’s also an award-winning designer who’s worked on many books including Brian Cox’s ‘Wonders’ series. She was previously a partner in Studio8 Design.
Joe’s at his happiest exploring new places (he’ll always stop to read an information plaque) and he loves seeking out unusual local grub. He’s also a founder of Applied Works – a creative and technology studio built on research, understanding and storytelling.
Chris ate his first oyster aged six by the canals of south-west France, washed down with a glass of fizzy pop. These days he can be found in Bristol, and is highly sought after for the irreverent sense of humour and rambunctious characters that populate his illustration.